Serve this mouth watering dish on its own or as a side dish to a great cut of steak. Ingredients 1 dried chipotle peppers 1 cup dried black beans, rinsed 3/4 cup uncooked quinoa 1 can (540ml) diced tomatoes 1/2 red onion, diced 2 cloves garlic, minced 1/2 green bell...
- Posted: March 19, 2015
- | by: Dr. Crysta Serne
- | Categories: Recipes For Health
- | Tags: Gluten, Quinoa, Recipe, Slow Cooker, Vegetarian