These protein packed bite size morsels are great to have on the go or as an appetizer. Omit the pepperoni and this gluten free quinoa recipe is easily vegetarian as well! Ingredients 2 cups cooked quinoa 2 large eggs (beaten) 1 cup chopped onion 1 cup shredded mozzarella cheese 2...
- Posted: January 10, 2015
- | by: Dr. Crysta Serne
- | 1 Comment
- | Categories: Recipes For Health
- | Tags: Gluten, Healthy, Nutrition, Quinoa, Recipe